I’m back! Well, maybe. Life just took over and I haven’t had time for the blog. Busy busy end of summer. I’m feeling very overwhelmed this week, so super easy and simple menu plan this week. Lots of no-cook or pull-from-the-freezer meals. We’re about to get school started back up, co-op is about to start, we’re well into soccer season, and I’m still trying to do the farmer’s market so it’s nuts here.
Sun: L) grilled cheese on homemade GF bread, tomato soup D) cheeseburgers with lettuce “buns”, steamed broccoli, GF pretzels
Mon: L) GF PB&J, veggies with dip D) summer squash casserole
Tue: L) BLT salad D) turkey philly wraps, sauteed zucchini
Wed: L) crustless quiche, fruit D) grilled sausages and veggies, pear sauce
Thur: L) leftover quiche, fruit D)