Wednesday morning it was great to start with a clean kitchen after cleaning up the night before. Started out by packaging up and freezing five meals worth of black bean soup that had cooked in the crockpot all night! (No picture)

Then I mixed up oatmeal bread dough and set it out to rise.


Mixed up five batches of blueberry waffles and ate some for breakfast and froze enough for five more breakfasts.


Rolling out and shaping bread for baking.


Processed the rest of the garden tomatoes that I had had sitting on the counter to make the beginning of pasta sauce and off to storytime @ the library and the grocery store.

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